Transformation et conservation de la viande, à l’exception de la viande de volaille
- Bezeichnung (FR)
- Transformation et conservation de la viande, à l’exception de la viande de volaille
- Bezeichnung (EN)
- Processing and preserving of meat, except of poultry meat
- Lokale Bezeichnung
- Transformation et conservation de la viande, à l’exception de la viande de volaille
Untercodes
Keine Untercodes für diesen Code.
Systemübergreifende Zuordnungen
| Richtung | System | Code | Bezeichnung | Typ |
|---|---|---|---|---|
| Nach | TOL | 10.11.0 | Processing and preserving of meat | Narrower |
| Nach | TOL | 10.11 | Processing and preserving of meat | Exact |
| Nach | DB07 | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | SNI | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | SN | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | SN | 10.110 | Bearbeiding og konservering av kjøtt unntatt fjørfekjøtt | Narrower |
| Nach | ISAT | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | PKD | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | CZ-NACE | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | SK-NACE | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | TEAOR | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | CAEN | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | KID | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NKD | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | SKD | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | EMTAK | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | EVRK | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NACE-LV | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NACE-CY | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NACE-MT | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | STAKOD | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NACE-IE | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NAF | 10.11 | Transformation et conservation de la viande de boucherie | Exact |
| Nach | NAF | 10.11Z | Transformation et conservation de la viande de boucherie | Narrower |
| Nach | WZ | 10.11 | Processing and preserving of meat | Exact |
| Nach | WZ | 10.11.0 | Processing and preserving of meat | Narrower |
| Nach | ATECO | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | ATECO | 10.11.00 | Produzione di carne non di volatili e di prodotti della macellazione (attività dei mattatoi) | Narrower |
| Nach | SIC | 10.11 | Processing and preserving of meat | Exact |
| Nach | CAE | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | CNAE | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NACEBEL | 10.11 | Processing and preserving of meat | Exact |
| Nach | NACEBEL | 10.11.0 | Transformation et conservation de la viande de boucherie, à l'exclusion de la viande de volaille | Narrower |
| Nach | OENACE | 10.11.0 | Processing and preserving of meat | Narrower |
| Nach | OENACE | 10.11 | Processing and preserving of meat | Exact |
| Nach | SBI | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
| Nach | NACE-LU | 10.11 | Processing and preserving of meat, except of poultry meat | Exact |
- TOLNarrowerNach10.11.0
Processing and preserving of meat
- TOLExactNach10.11
Processing and preserving of meat
- DB07ExactNach10.11
Processing and preserving of meat, except of poultry meat
- SNIExactNach10.11
Processing and preserving of meat, except of poultry meat
- SNExactNach10.11
Processing and preserving of meat, except of poultry meat
- SNNarrowerNach10.110
Bearbeiding og konservering av kjøtt unntatt fjørfekjøtt
- ISATExactNach10.11
Processing and preserving of meat, except of poultry meat
- PKDExactNach10.11
Processing and preserving of meat, except of poultry meat
- CZ-NACEExactNach10.11
Processing and preserving of meat, except of poultry meat
- SK-NACEExactNach10.11
Processing and preserving of meat, except of poultry meat
- TEAORExactNach10.11
Processing and preserving of meat, except of poultry meat
- CAENExactNach10.11
Processing and preserving of meat, except of poultry meat
- KIDExactNach10.11
Processing and preserving of meat, except of poultry meat
- NKDExactNach10.11
Processing and preserving of meat, except of poultry meat
- SKDExactNach10.11
Processing and preserving of meat, except of poultry meat
- EMTAKExactNach10.11
Processing and preserving of meat, except of poultry meat
- EVRKExactNach10.11
Processing and preserving of meat, except of poultry meat
- NACE-LVExactNach10.11
Processing and preserving of meat, except of poultry meat
- NACE-CYExactNach10.11
Processing and preserving of meat, except of poultry meat
- NACE-MTExactNach10.11
Processing and preserving of meat, except of poultry meat
- STAKODExactNach10.11
Processing and preserving of meat, except of poultry meat
- NACE-IEExactNach10.11
Processing and preserving of meat, except of poultry meat
- NAFExactNach10.11
Transformation et conservation de la viande de boucherie
- NAFNarrowerNach10.11Z
Transformation et conservation de la viande de boucherie
- WZExactNach10.11
Processing and preserving of meat
- WZNarrowerNach10.11.0
Processing and preserving of meat
- ATECOExactNach10.11
Processing and preserving of meat, except of poultry meat
- ATECONarrowerNach10.11.00
Produzione di carne non di volatili e di prodotti della macellazione (attività dei mattatoi)
- SICExactNach10.11
Processing and preserving of meat
- CAEExactNach10.11
Processing and preserving of meat, except of poultry meat
- CNAEExactNach10.11
Processing and preserving of meat, except of poultry meat
- NACEBELExactNach10.11
Processing and preserving of meat
- NACEBELNarrowerNach10.11.0
Transformation et conservation de la viande de boucherie, à l'exclusion de la viande de volaille
- OENACENarrowerNach10.11.0
Processing and preserving of meat
- OENACEExactNach10.11
Processing and preserving of meat
- SBIExactNach10.11
Processing and preserving of meat, except of poultry meat
- NACE-LUExactNach10.11
Processing and preserving of meat, except of poultry meat
Zurück zu Nomenclature statistique des activités économiques dans la Communauté européenne (NACE)