Gruppo10.2
Processing and preserving of fish, crustaceans and molluscs
- Etichetta (EN)
- Processing and preserving of fish, crustaceans and molluscs
- Etichetta locale
- Processing and preserving of fish, crustaceans and molluscs
Sotto-codici
Corrispondenze tra sistemi
| Direzione | Sistema | Code | Etichetta | Tipo |
|---|---|---|---|---|
| Da | NACE | 10.2 | Transformation et conservation de poisson, de crustacés et de mollusques | Exact |
Torna a Στατιστική Ταξινόμηση Κλάδων Οικονομικής Δραστηριότητας